Red-burned chicks

Recipe Recommendations

• spring chicken a
• ginger appropriate amount
• garlic appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• oyster sauce appropriate amount
• cumin appropriate amount
• pepper powder appropriate amount
• chili sauce appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for Red-burned chicks

1

It would be more delicious to start with the salt of the old salsa

2

PS: THOSE ARE CHICKEN SKINS CUT OFF WHILE CUTTING VEGETABLES

3

Join the pickled chicken in the pot for about five minutes and then pour into the water and boil the juice

4

This is what I do

Recipe Categories

• hot dishes
• home cooking