Wild stingy dumplings
By VicentaLakin
Stingling is of high value and has the effect of detoxification, inflammation, bleeding, recovery of liver function, promotion of regenerative liver cells, blood pressure, etc。
Recipe Recommendations
- Sarsal chinensis appropriate amount
- pork appropriate amount
- wheat flour appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- Weijixian soy sauce appropriate amount
- peanut oil appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Wild stingy dumplings
1
First, the stinger is washed and the asphalt is taken out and scrapped。
2
We'll have 15 to 20 minutes to spare the pasta。
3
Pork chops, onions cut, put in the basin, put in soy sauce, peanut oil, sugar, salt, cut pickles。
4
Start packing。
5
It's cooked three times in a fire。
6
Just get the plate out of the pot。