Fried eggs with green onions and fried fungus
Ingredients: fungus,eggs,onion
Steps for Fried eggs with green onions and fried fungus
1
Pour 6 eggs into a bowl, sprinkle the chopped chopped green onion into the egg mixture, add a little salt, and stir well with chopsticks.
2
Heat the oil, pour in the egg tuck, turn on low heat and fry, then fry the other side.
3
Pour in the soaked fungus, add salt, stir-fry well, and serve.
4
It's time to eat, it's delicious, and it's more appetizing if you dip it in some chili sauce.