Sorbfish

By VicentaLakin

Sorbfish
The scab eats two meals easily. It is available to the general population. 1. Accommodative drugs for the treatment of infections of enteritis, dysentery and the urology system; 2. The fragrance is the result of an increase in the risk of re-emergence, so that patients with chronic diseases should eat less or not。

Recipe Recommendations

  • crucian carp two
  • toona sinensis appropriate amount
  • kimchi appropriate amount
  • ginger appropriate amount
  • garlic appropriate amount
  • Soak green pepper appropriate amount
  • Pi County bean paste appropriate amount
  • green onion appropriate amount

Steps for Sorbfish

  • Make Sorbfish step 0
    1
    I'll take care of both
  • Make Sorbfish step 1
    2
    Garlic ginger bean petals are cut into mud
  • Make Sorbfish step 2
    3
    Cut the pickles
  • Make Sorbfish step 3
    4
    Pyramid shredded
  • Make Sorbfish step 4
    5
    All cut materials
  • Make Sorbfish step 5
    6
    The fragrances and the onions are cut
  • Make Sorbfish step 6
    7
    Hot oil in the pot, with less salt, to fry the gills to two sides
  • Make Sorbfish step 7
    8
    Join the ginger garlic for a moment
  • Make Sorbfish step 8
    9
    Join the sour sauce for a moment
  • Make Sorbfish step 9
    10
    We're about 10 minutes old, and we're turning around
  • Make Sorbfish step 10
    11
    When you cook fish, you add chicken and a little salt
  • Make Sorbfish step 11
    12
    When the fish is cooked, the fish is picked up and loaded into a plate. The fish soup is sore, it starts thick, it ends with onion flowers and fragrances, and it's in the bowl
  • Make Sorbfish step 12
    13
    Done
  • Make Sorbfish step 13
    14
    Done
  • Make Sorbfish step 14
    15
    The Sichuan fish
  • Sorbfish Make Tips

    The salt is added to the frying fish and the salt is added to the soybean sauce。