Sushi sushi
By VicentaLakin
The flowers ate the fragrance of peanut rice at noon. When she comes to school, she suddenly thinks that she's hungry every day, and that she's going to eat. Can she make some of this。
Recipe Recommendations
- toona sinensis appropriate amount
- meat floss appropriate amount
- Sushi seaweed of 2
- rice appropriate amount
- peanuts appropriate amount
- vinegar small spoon
- white granulated sugar small spoon
- salt appropriate amount
- salty and fresh
- other
- ten minutes
- simple
Steps for Sushi sushi
1
The fragrance of peanut rice is ready to be used in the past
2
No peppers
3
Crush the peanut rice with a knife back
4
As shown, when the pressure breaks, the peanuts fall off themselves
5
Take off the peanuts and cut the peanuts and the fragrances
6
A little salt in rice
7
A little spoon of white sugar
8
A small spoon of vinegar
9
The rice is on sushi
10
Put on the peanut rice and the pine and roll it up
11
It's a Chinese wind。
12
Done
13
Done
14
Done