The feet of a halogenated pig
By VicentaLakin
Recipe Recommendations
- pork knuckle 500 grams
- Jiang 5 pieces
- onion art. 8
- octagonal 2 flowers
- pepper 1 tsp
- cumin 1/2 tsp of
- geranyl 4 tablets
- grass fruit 1/2
- cinnamon 2 blocks
- anise seed 1/2 tsp of
- tangerine peel 3 pieces
- licorice 2 blocks
- soy sauce 4 tablespoons
- soy sauce 2 tablespoons
- refined salt 2 tsp
- honey 1/4 cup
- salty and sweet
- halogen
- several hours
- ordinary
Steps for The feet of a halogenated pig
1
(b) A fine amount of trim, with eight horns of two, one small spoon of pepper, one small spoon of aroma, four slices of fragrance, one half of a clot, two blocks of cinnamon, one half of an occult seed, three blocks of cinnamon and two pieces of glycerine
2
(b) Pack the grains in a steel silk tea box so that the boilers do not float
3
5-6 slices of ginger, 8 onions
4
Under cold water the feet of pigs, fire, boil the foam and wash it with hot water and wait for the pot to go down
5
(a) Another pot, with 2/3 pots, with 8 onions, 5 onions, 5 onions, 2 on eight corners, 1 spoon of pepper, 1/2 spoons of fragrance, 4 on vanilla, 1/2 on herbs, 2 on cinnamon, 1/2 on octopus, 3 on leather, 2 on herb and open
6
Put it in the foot of a pig, smoke it four large spoons, smoke it two large spoons, put it on a lid and stay on fire for an hour
7
Pick up the ginger onions
8
Since there are no machete in the family, the pig's feet will have to be boiled in the pot first, and now softly so they can split into smaller pieces
9
When you're in the pot, you cook it for 15 minutes, it's not salty enough, it's salty, it's salty, it's a spoon, and it's time to eat it。The feet of a halogenated pig Make Tips
The experience of the Arkid has been to add malt sugar to the largely halogenated feet, which will make the skin of the feet brighter。