Pork and eggs
By VicentaLakin
It is a well-nourished health vegetable, which is considered by Chinese doctors to have a variety of functions, such as acreative detoxification, distillation, inflammation, haematology, urine, urin, elegance, gastrics, cancer resistance, blood pressure, etc. So, can you eat more in spring
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pork and eggs
1
I went up the hill yesterday and dug it myself. I took off the dry yellow leaves and washed them
2
Cut it. Don't be so thin. Just cut it a few times
3
Eggs are washed in the bowl, salted out
4
It's a broken egg fluid, and it's all mixed up
5
Hot pots of cool oil pouring into the mixed pans。
6
It'll be about five minutes. Turn off the fire, make a pot