♪ Wheat casserole ♪

Recipe Recommendations

• buckwheat rice 10 grams
• triticale 10g
• Shepherd's purse 100 grams
• glutinous rice 10g
• spiced powder half a spoonful
• salt 1 scoop
• sesame oil 1 scoop
• soy sauce 1 scoop

• other
• burn
• half an hour
• ordinary

Steps for ♪ Wheat casserole ♪

1

It doesn't matter if it's poaching because it's powdered

2

Ten minutes after alkaline bubbles, three or five times with fresh water and a little bit of boiling water

3

Scratch the veggies, and make the rice dry! Then mix it with salt, fragrance and oil

4

The hot pot shall be cool, and the well-set paste shall be poured into the pot and laid down

5

After flipping over twice, the product comes out

Recipe Categories

• staple food
• home cooking
• pie recipes
• Spring recipes