Pork and dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- simple
Steps for Pork and dumplings

1
Washed and immersed in salt water for 10 minutes and dried water。
2
Take the right amount of flour and get ready。
3
And then we'll put the pre-cracked pork, the platinum, the ginger, and then we'll add the right amount of salt, peanut oil, the taste of soy sauce, sugar, pepper noodles. One with a raw egg, and it'll be all right to mix it with chopsticks. It's packed。
4
Cooked dumplings are about to be loaded。