Frozen eggs
By VicentaLakin
Food products: eggs, garlic, garlic leaves, peppers, sauce, beryllium, edible oils: 1, boiled the eggs in the water (which would be better cut) and immersed in the cool water, then skinned the eggs into four or six petals, and set the tablet. 2 The sauce. Slice garlic, garlic leaves, red peppers, and put them in a bowl, and soy sauce, and mix them with edible oil. 3 Completed. I'll put the sauce in the eggs already on the plate
Recipe Recommendations
- preserved eggs appropriate amount
- garlic appropriate amount
- garlic leaves appropriate amount
- small red pepper appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- medium spice
- mix
- ten minutes
- simple
Steps for Frozen eggs
1
I'll boil my eggs in the water, and then I'll dip them in the cold
2
Scratch the eggs, cut into four or six petals, and set the wheel。
3
Make sauce. Slice garlic, garlic leaves, red peppers, and put them in a bowl, and soy sauce, and mix them with edible oil。
4
Done. I'll put the sauce in the eggs already on the plateFrozen eggs Make Tips
Don't put salt in it. It'll be salty. It's got a few drops of perfume. It's more delicious。