Pork shrimp pancakes

By VicentaLakin

Pork shrimp pancakes
It's made of mud with shrimp, red onions dry, mixed flour fried to yellow, and it's soothing. Creamy, salty insides. All grown-ups like it。

Recipe Recommendations

  • yam 300 grams
  • fresh shrimp 6 rats
  • red onion 1 tablespoon
  • white pepper 1/4 teaspoon
  • meat paste appropriate amount
  • qingchong 1 piece
  • egg the 2
  • flour 5 tablespoons
  • soy sauce 1 tablespoon

Steps for Pork shrimp pancakes

  • Make Pork shrimp pancakes step 0
    1
    The meds go to make mud; the shrimp go to the shell to cut the entrails; the onions go to cut the dust
  • Make Pork shrimp pancakes step 1
    2
    Combining all food and spices
  • Make Pork shrimp pancakes step 2
    3
    Five minutes to absorb the water
  • Make Pork shrimp pancakes step 3
    4
    Take a pan, and pour in a little more oil than usual, and pour in a proper amount of paste, and burn in the fire until it is yellow on both sides, and it is ripe。
  • Make Pork shrimp pancakes step 4
    5
    Once removed, use the kitchen paper towels to suck out the excess oil
  • Make Pork shrimp pancakes step 5
    6
    We'll finish the food with the mountain sauce and pepper salt
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