Potato balls
By VicentaLakin
Recipe Recommendations
- egg tart skin the 15
- white sugar 10g
- condensed milk 1 scoop
- pure milk 200ml
- purple potato one
- eggs of 3
- sweetening
- roast
- ten minutes
- ordinary
Steps for Potato balls

1
The potato cut small pieces and put them in containers。
2
The eggs were in the bowl, and I used the whole egg。
3
Pure milk, lactation, sugar, and eggs filtered into containers。
4
Put the egg skin in the grill and put it in the cut potato
5
If you've got a good egg ooze, you can pour it into the skin。
6
Preheat oven, 220 degrees medium level 20 minutes。
7
It's done