Pepper beef
By VicentaLakin
Recipe Recommendations
- yellow pepper one
- beef 200g
- red pepper one
- peanut oil a little
- oyster sauce a little
- MSG
- chicken essence a little
- soy sauce a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pepper beef

1
First, the beef is cut along the stripes (with a few raw, oil, chickens) for more than half an hour
2
Scratch a piece of pepper
3
Fried beef in half a minute
4
clean up the pots (mostly not sticky, keep the beef warm) and fry the peppers a little bit