Scrambled pretzels

Recipe Recommendations

• flour 100 grams
• bean dregs 80 grams
• corn oil 50 grams
• yeast 2 grams

• original
• other
• several hours
• simple

Steps for Scrambled pretzels

1

Get your food ready

2

Let's roll the salt in

3

Then we'll roll it up and we'll be fine

4

Let's make the back of the waffle on both sides

5

Here we go

Recipe Categories

• staple food
• Pasta Recipes
• home cooking
• pie recipes