The heart is too soft - the date

By VicentaLakin

The heart is too soft - the date
Red dates for food, soft sweets, nice little snacks! The smell of red dates is mixed with the smell of rice and the smell of lilac

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Steps for The heart is too soft - the date

  • Make The heart is too soft - the date step 0
    1
    Preparation materials
  • Make The heart is too soft - the date step 1
    2
    Red dates wash, cut a mouth with scissors, take out the core。
  • Make The heart is too soft - the date step 2
    3
    That's how the red dates are handled. Don't cut them in two。
  • Make The heart is too soft - the date step 3
    4
    The rice powder is covered with a proper amount of clean water。
  • Make The heart is too soft - the date step 4
    5
    And cast a little bit longer than the date of the red, and put it into the mouth of the date of the red, and squeeze it on both sides, so that the date may be wrapped in a lump of rice。
  • Make The heart is too soft - the date step 5
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    On the pot for 12 minutes。
  • Make The heart is too soft - the date step 6
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    Put a little bit of water in the pot and add white sugar to the molasses。
  • Make The heart is too soft - the date step 7
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    Put the syrup on the red dates。
  • Make The heart is too soft - the date step 8
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    Just put in a proper guacamole。
  • The heart is too soft - the date Make Tips

    1. The rice noodles will be slightly hardened and too soft to fit in. 2. The rice noodles shall be squeezed into the red dates and shall disperse when they are not evaporated. We can't get past the syrup, we can turn it into a little bubble, we have to get a little fire

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