Garlic fan silk melon
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Garlic fan silk melon

1
Fans are immersed in warm water half an hour early (water temperature is determined by the duration of their immersion, and short water temperature is slightly higher)。
2
the silk melon is purified (about 1.5 cm thick) and a portion of the guacamole is dug with a spoon。
3
Juice: Combination of a suitable amount of garlic, a spoonful of stork oil, three spoons of soy sauce, an appropriate amount of salt. The amount of salt can be added to the population's taste
4
Two thirds of the sauce will be distributed into the silk melon with a small spoon。
5
Code fan, pour the rest of the sauce in。
6
20 minutes to steam
7
PS: THE GUACAMOLE CAME OUT LIKE A BUNCH OF BEARS, AND I PUT IT ON