An egg box
By VicentaLakin
The box is home-reserve pasta, and this time it's replaced with plum, both tastes equally delicious!
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for An egg box
1
Water boils half a face, warm water and the other half。
2
And nice noodles。
3
Plumb, clean。
4
Burn the water。
5
Over cold water。
6
Pick it out。
7
Cut。
8
Egg break。
9
The frying pan heats corn oil to pieces。
10
The eggs are in the bowls, which are as good as the brocade, with corn oil, pepper powder, ginger powder, smelt and salt。
11
Noodles rubbed in circles。
12
Squeeze, pancake, skin。
13
Put a proper amount in the middle of the skin。
14
Squeeze tight。
15
Squeeze the edge。
16
Pack the box。
17
The frying pan opened up a small amount of corn oil, which was branded on both sides。
18
Second pot。
19
Taste it. It tastes good
20
Done。
21
Done。
22
Done。An egg box Make Tips
It's not so hard to look at it. Try it, it's my problem