I'm a fan
By VicentaLakin
Recipe Recommendations
- cabbage 400g
- fans 100g
- red pepper a
- oil 20g
- salty and fresh
- fried
- an hour
- ordinary
Steps for I'm a fan
1
5 grams of slice, 4 grams of ginger, 10 grams of garlic。
2
20 grams of oil, one spoon of sugar, one spoon of soy sauce, one gram of chicken, five pellets of pepper, three spoons of shrimp sauce, two grams of salt。
3
Clean up, Chess。
4
Two slices of red pepper。
5
When fans are immersed in hot water, the asphalt is provided。
6
Oil, peppers, onion onions after heating, garlic in half, shrimp sauce after fried incense, and cabbage when the sauce turns up。
7
Scrambled into a pepper fan, salted it, fried the buns with chickens and garlic chips and turned the fire off。
8
Put a plate on the table. It's a little spicyI'm a fan Make Tips
The fans don't go too far. It's better to start a bubble for two minutes before it gets cold。