The silver sprouts
By VicentaLakin
Recipe Recommendations
- dried bean curd 3 tablets
- mung bean sprouts 300g
- leek 200g
- cooking wine 1 spoon
- chicken essence appropriate amount
- garlic half a head
- salt appropriate amount
- onion appropriate amount
- water starch appropriate amount
- soy sauce 2 spoons
- shisanxiang 1 spoon
- Jiang appropriate amount
Steps for The silver sprouts
1
Scratch the bean, cut the bean, cut the onion, cut the garlic, and make a spare。
2
Bean sprouts clean and dry, spare。
3
Oil in the pot, 60% of the oil in the heat, and ginger onions in the 13-sangled pot。
4
Add a few bean-drys and then put them in soybean sprouts, refilled wine, salt, soy sauce, even fried。
5
Finally, we add cauliflowers, we add garlic, we put it in chickens, we don't have more than a minute to fry it, we add a little bit of starch。
6
It's a very good dish。The silver sprouts Make Tips
It's so hot that it'll all taste like soup. It's also delicious to start with meat sauce。