Pizzeria

Recipe Recommendations

• flour 250g
• water 130g
• butter 25g
• red pepper 1/4 of
• green pepper half a
• shredded squid 15g
• Crispy sausage of 2
• Homemade meat floss 30g
• pea 15g
• white sugar 15g
• salt 4g
• yeast 3g
• Homemade pizza sauce appropriate amount
• mozzarella cheese 30g

• salty and fresh
• roast
• several hours
• ordinary

Steps for Pizzeria

1

Pizza frame, meat pine, pizza sauce, squid silk, peas, peppers

2

Pie skin: flour, butter, yeast, sugar, salt

3

add 130 g of water, pour 250 g of flour, put sugar and salt in the corner, pour yeast in the middle, start the pasta pattern for 10 minutes

4

the noodles are evenly mixed with 25 g butter and continue to rub their faces for 15 minutes

5

Until it rubs into a smooth face, and it's fermented twice as hot in the room

6

Peas boiled

7

Put your finger in a hole at the noodle center and say you ferment it

8

The fermented noodles are put on the silica pads, and the air is removed

9

Keep venting with the scepter

10

Split the noodles into two

11

Cream peppers, cedars, cuttins

12

Split a waking face into 13 pieces, a two centimetre thick round face, and move it into the egg silhouette to prevent roasting to the surface with a fork. Bubble

13

The oven is 180 degrees preheat for five minutes

14

If you don't like it, you can save it

15

Put pizza sauce in every pretzel

16

You can put more on the ones you like

17

Put it in meat pine, red peppers, squid silk, peas, and a 180-degree oven for 10 minutes

18

You like Laszlo's shoes. You can put another cheese on it

19

There's no cheese on the top floor

Pizzeria Make Tips

Recipe Categories

• baking Recipes
• oven dish