Bacon rolls
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- green beans appropriate amount
- sacred fruit appropriate amount
- lettuce appropriate amount
- salty and fresh
- roast
- ten minutes
- simple
Steps for Bacon rolls
1
First, wash the fruit beans and boil them。2
The boiled four-season bean slices are about the width of the bacon tablet, and the bacon is cut in two pieces from the middle, and two or three four-season bean rolls are enough。3
Holy fruit is the same。4
Rolled bacon rolls are fixed with toothpicks, so they don't spread when they're baked. The oven is preheated at 200 degrees, and the mid-level roast is 15 minutes to bacon。