Toothpick
By VicentaLakin
Recipe Recommendations
- beef tenderloin appropriate amount
- chili noodles appropriate amount
- sugar appropriate amount
- onion appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- pepper appropriate amount
- cumin appropriate amount
- slightly spicy
- roast
- ten minutes
- simple
Steps for Toothpick
1
Beef slices are then dispersed and salt, pepper noodles, radiant oil, onions。2
Hot oil, with peppers, when the oil is smoked off, and the oil is poured directly on beef。3
Put sugar in the oil, catch it a little bit cold, and put it in a 20-point taste。4
A string of toothpicks is placed on tin paper, a layer of oil is painted on the string, 200 degrees Celsius and 5 minutes of preheat on the oven。5
In 15 minutes, out of the oven and loaded。