Sphinx beans

By VicentaLakin

Sphinx beans
It's just a simple diet, but it's a good home-cooked, relatively light taste, sweetness of four seasoned beans and a good combination of meat.

Recipe Recommendations

  • green beans 350 grams
  • lean meat 100 grams
  • garlic appropriate amount
  • dried chili appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • green soy sauce appropriate amount
  • pepper appropriate amount

Steps for Sphinx beans

  • Make Sphinx beans step 0
    1
    Skinned meat in strips, with a little pepper powder, chicken powder, a spoon of raw smoke, a spoon of peanut oil for 20 minutes
  • Make Sphinx beans step 1
    2
    Four seasons of soybean washing dry water, slashed into strips
  • Make Sphinx beans step 2
    3
    Dry peppers and slices, garlic and ginger
  • Make Sphinx beans step 3
    4
    Put a bit of oil and heat in the pot
  • Make Sphinx beans step 4
    5
    Put a little more oil in the other pan
  • Make Sphinx beans step 5
    6
    Another four seasons of fire
  • Make Sphinx beans step 6
    7
    When the beans are about to be ripe, you'll be able to get a little salt and chicken powder
  • Make Sphinx beans step 7
    8
    Completed Chart
  • Make Sphinx beans step 8
    9
    Completed Chart
  • Sphinx beans Make Tips

    One, 20 minutes after thin meat has been cut in stripes, and the speed of the boiler is fast enough to use the fire, so it'll be two, four seasons before it's ripe

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