Appetizers
By VicentaLakin
Bon appétit and dinner
Recipe Recommendations
- pork appropriate amount
- carrots appropriate amount
- potatoes appropriate amount
- mushrooms appropriate amount
- green pepper appropriate amount
- mustard appropriate amount
- garlic appropriate amount
- edible oil appropriate amount
- edible salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- garlic leaves appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Appetizers
1
Put the mushrooms, potatoes, carrots, peppers to clean the cuttin
2
I'll take out the spare
3
Garlic and garlic leaves cut aside
4
Pork chopping back (recommended to use five flowers, fat and thin, better taste)
5
Oil in the pots, garlic fragrances, pork fragrances, and then potatoes, peppers, mushrooms, carrots for rinding, mixed and fried。
6
It's half-cooked and put in salt, americium oil, raw, even。
7
Finally join the garlic leaf and you'll be ready to go。Appetizers Make Tips
One, a friend who likes spicy, can eat better with a little red pepper. I think it'll taste better。