Red snail

By VicentaLakin

Red snail
When I was a kid, I used to go to the fields to do farm work and stare at the ditches and look forward to finding the snails. Now, even though they're not in the field, they like to eat snails. Sometimes it is reported that the snails have strange insects who want to buy them but do not dare to eat them. When you go to the market, you see the Daejeon snails, you get itchy, you think you buy them to play the drums, it's much cleaner and you eat them well。

Recipe Recommendations

  • River snail 750g
  • meat 250g
  • Water-blooming mushroom appropriate amount
  • garlic 4-merous
  • ginger a small piece
  • onion appropriate amount
  • octagonal of 4
  • cinnamon a small piece
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount
  • oil appropriate amount
  • cornflour appropriate amount
  • salt appropriate amount

Steps for Red snail

  • Make Red snail step 0
    1
    Prepare snails, meat, onions, ginger, shampoo, garlic, eight horns, guacamole
  • Make Red snail step 1
    2
    The snails are washed clean
  • Make Red snail step 2
    3
    Clean it with a brush
  • Make Red snail step 3
    4
    With a tiger clamp and a snail
  • Make Red snail step 4
    5
    Snails are packed and washed and boiled
  • Make Red snail step 5
    6
    I'll get it when the snail lid drops off
  • Make Red snail step 6
    7
    Pick out the snail and rip off the shit and the intestines
  • Make Red snail step 7
    8
    Pick the screws. Keep the meat and the shells
  • Make Red snail step 8
    9
    Cut the meat into tatters, mushrooms are cut, flowers are cut into the bowl. Add raw, wine, pepper, powder
  • Make Red snail step 9
    10
    Grab it. Pick it up for 15 minutes
  • Make Red snail step 10
    11
    Put the pickled meat in the snails of the field, then fill the snails in the snails of the snails
  • Make Red snail step 11
    12
    Oil in the pot, onions down, ginger, centipede, garlic, guacamole
  • Make Red snail step 12
    13
    Pour in the boiled snails, roll over softly
  • Make Red snail step 13
    14
    Adding water without snails, cooking in flames
  • Make Red snail step 14
    15
    Add wine, smoke, salt, and keep cooking
  • Make Red snail step 15
    16
    It's boiled to the bottom of the soup
  • Make Red snail step 16
    17
    When the soup is dry, you can make it
  • Make Red snail step 17
    18
    Let's go
  • Make Red snail step 18
    19
    It tastes good
  • Red snail Make Tips

    1. The snails shall be purchased in such a way as to prevent them from breaking their shell. Water is used for three to four days and is exchanged daily. The surface of the three shells will have mud and moss, which will be cleaned with a brush before doing it. If you like hot, you can put some pepper。