Zipper
By VicentaLakin
Today we'll make the simplest twirl, add a little garlic, put the twirl leaves into the fire, and then we'll be out of the pot in a couple of minutes. The white disk immediately appeared in purple, very beautiful, with a bite of a chopstick, and some of the soft-sweet tastes of mussels, with a slight fragrance. It's the first time I've eaten, and I feel good. Next time you see it, buy it and try it。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Zipper
1
Prepare raw materials
2
Hot pots of cool oil, with garlic in them
3
It's not like it's a good idea
4
(b) Add a proper amount of salt after a slight change in colour
5
It's all right。
6
Here we go。Zipper Make Tips
1. Garlic slices in order to facilitate the spread of the scent; 2. Vegetables are subject to fire, avoiding excessive lengths of fire, so as to avoid nutrient loss。