Spicy tofu

Recipe Recommendations

• tofu appropriate amount
• chili sauce appropriate amount
• ketchup appropriate amount
• oyster sauce appropriate amount
• pepper appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Spicy tofu

1

Prepared materials.

2

Cut the tofu into pieces.

3

Blanch the cut tofu in water and drain it.

4

Heat the pan and cold the oil, add a few prickly ash and fry until fragrant, and remove it.

5

Put the tofu in and fry until golden brown inside.

6

Reserve some base oil, two spoonfuls of tomato sauce, two spoonfuls of oyster sauce, half a spoon of chili sauce, and half a spoon of sugar and stir well with water.

7

Add the fried tofu.

8

Boil until the soup thickens.

Spicy tofu Make Tips

Recipe Categories