Corn carrots, skinny dumplings
By VicentaLakin
Recipe Recommendations
- sweetening
- other
- an hour
- simple
Steps for Corn carrots, skinny dumplings
1
The corn is divided into one grain, and the carrots are cut into small particles. Scratch and salt。2
In the pot, the oil goes down into thin meat, and it's made up。3
A little oil in the pot (because it's hot for a while) pours corn carrots into the boiler and evens them with salt。4
And then pour the skinny meat in, and we'll get it out of the cold5
When you're cold, you can pack dumplings.6
Like steam and boil。