Plum chow

By VicentaLakin

Plum chow
This meat is a little fat

Recipe Recommendations

  • pork belly appropriate amount
  • meicai 50g
  • Braised soy sauce 2 tablespoons
  • soy sauce 2 tablespoons
  • cooking wine appropriate amount
  • onion 3 paragraphs
  • Jiang 2 blocks
  • liquor 1 scoop

Steps for Plum chow

  • Make Plum chow step 0
    1
    The cocoon is about an hour old
  • Make Plum chow step 1
    2
    Dry water
  • Make Plum chow step 2
    3
    It's a long time since you've been smoking white wine and brushing it on your flesh. Move
  • Make Plum chow step 3
    4
    Scrambled in the boiler
  • Make Plum chow step 4
    5
    Half an hour in cold water
  • Make Plum chow step 5
    6
    Cut the skin so much that it's in the bowl
  • Make Plum chow step 6
    7
    It'll be an hour of steam in the pan. It'll be better to take out the buttons

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