Pretzels and eggs
By VicentaLakin
Recipe Recommendations
- preserved eggs four
- chopped pepper sauce two tablespoons
- hot and sour
- mix
- ten minutes
- simple
Steps for Pretzels and eggs
1
Scratch the skin, cut the four pieces of the skin, cut the platter, scratch the garlic, and spread it on the skin2
The boiler put a proper amount of oil in it, 30% put the ketchup in it, flip it a couple of times, then fall on the egg, and then it'll be all right to pump it in
3
It's so hot, it's good to cookPretzels and eggs Make Tips
I made my own pepper sauce. It's more spicy