Scrambled eggs with leek

By CristinaMueller

Scrambled eggs with leek
This dish was cooked yesterday, but I really haven't cooked it before, hehe.

Recipe Recommendations

  • leek 1 handful
  • eggs 3 only
  • salt appropriate amount
  • edible oil appropriate amount

Steps for Scrambled eggs with leek

  • Make step 0
    1
    Wash the leeks and cut them into sections for later use.
  • Make step 1
    2
    Heat the oil in a hot pan and add 3 eggs.
  • Make step 2
    3
    Add a little salt, stir fry well, and put on standby.
  • Make step 3
    4
    Pour appropriate amount of cooking oil into the pan, heat it, add leeks and stir fry.
  • Make step 4
    5
    Pour in the eggs after the leeks are soft.
  • Make step 5
    6
    Stir the eggs evenly, add appropriate amount of salt and monosodium glutamate.
  • Make step 6
    7
    It's pretty delicious.

    • Recipe Categories

    Recipe recommendation