Steam flowers
By VicentaLakin
Recipe Recommendations
- Flos sophorae 1000 grams
- pig lean meat 500 grams
- vermicelli appropriate amount
- Huang noodles 3
- white flour 1 large bowl
- salt appropriate amount
- soy sauce appropriate amount
- seasonings appropriate amount
Steps for Steam flowers
1
Plumb-washed water, powdered water soft, sauce, salt, chickens so well mixed. even
2
The meat is mixed with soy sauce. More hot sauce
3
Even
4
It's a 30-minute fire, a bowl with units, lunch
5
Those who like chili can put some chili