Salty peas

By VicentaLakin

Salty peas
AS DOCUMENTED IN THIS SCROLL, PEAS HAVE THE EFFECT OF “WIPING OUT THE BLACK SPOTS OF THEIR FACES SO THAT THEY ARE RADIANT”. MODERN STUDIES HAVE FOUND THAT PEAS ARE RICH IN VITAMIN A AND THAT VITAMIN A COULD HAVE BEEN CONVERTED INTO VITAMIN A IN THE BODY AND HAD THE EFFECT OF OOZING SKIN. BECAUSE IT IS GENERALLY INGESTION FROM FOOD AND DOES NOT PRODUCE TOXIC SIDE EFFECTS. WASHING WITH PEAS TO REMOVE DIRT AND LIGHT. THE MILK DOES NOT PASS THROUGH THE POSTPARTUM MILK; IT IS HOT AND THIRSTY. PEAS ODOUR, SEX, SPLEEN, STOMACH, DIARRHEA, DIARRHEA, CAMPING, URINATION, SWOLLEN SWELLING, AND EMULSION. THERE IS SOME THERAPEUTIC EFFECT ON THE AEROBICS, SWELLING, LACK OF MILK, SPLEEN AND STOMACH DISORDERS, AND, UH, VOMITING, ABDOMINAL PAIN, AND THIRST FOR DIARRHEA, AS WELL AS CANCER CONTROL: VITAMIN C AND DISASSEMBLY NENIAMINE ENZYMES IN THE GREEN LEAVES OF PEAS AND BEAN SEEDLINGS CAN BE DECOMPOSED AND CAN BE CANCER RESISTANT. THEY'RE FRESH, SO THEY'LL BOIL WITH FRESH WATER AND SALT, AND WHEN THEY'RE FINISHED WITH SNACKS, THEY'LL BE ALL OVER ME

Recipe Recommendations

  • pea 230 grams
  • salt appropriate amount
  • ginger 2 tablets
  • octagonal 1 clove
  • dried chili one

Steps for Salty peas

  • Make Salty peas step 0
    1
    Get your food ready
  • Make Salty peas step 1
    2
    Clean up the bean
  • Make Salty peas step 2
    3
    Put it in the pot with the ingredients
  • Make Salty peas step 3
    4
    With a proper amount of fresh water and two small spoons of salt
  • Make Salty peas step 4
    5
    With a proper amount of fresh water and two small spoons of salt
  • Make Salty peas step 5
    6
    Cook and turn the fire
  • Make Salty peas step 6
    7
    Three to five minutes to turn off the fire
  • Make Salty peas step 7
    8
    Let's eat in the plate
  • Salty peas Make Tips

    One, a soft bean shell, two-headed, two-headed bean-cooking

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