Shrimp tofuto
By VicentaLakin
Shrimp bean curt, it's simple, it's ready for breakfast, and most importantly, it's delicious, it's ester tofu, it's particularly tender and it's fresh. The sauce can be added at your own taste. I've got chili noodles。
Recipe Recommendations
- lactone tofu 1 box
- shrimp of 9
- chives 1 piece
- salt appropriate amount
- chicken essence 1g
- cooked sesame 2g
- chili noodles 4g
- slightly spicy
- steamed
- ten minutes
- simple
Steps for Shrimp tofuto
1
Put the whole box of tofu directly in the bowl and put it in the steam pan for a while
2
The shrimp goes to the shell, picks out the shrimp wire
3
The hot pots are oiled, the little fire is cooked with shrimp
4
Cut a little onion
5
Tranquilizers: salt, chickens, refined sesame, pepper noodles, evenly mixed
6
Put the shrimp on the tofu just cooked
7
Spill up the change
8
A little onions last
9
Eat while it's hotShrimp tofuto Make Tips
tofu has to choose neuter bean curd, boxed in, and attached directly to the bowl, otherwise it's easy to break the spices to make my personal tweets: ask me if there's a problem with nuanfu9