Squidfish soup
By VicentaLakin
Squids are rich in calcium, phosphorus, iron, which is conducive to bone development and blood-making and can effectively treat anaemia; in addition to protein-rich and body-needed amino acids, squid also contain large amounts of oxin, which can inhibit cholesterol levels in the blood, reduce fatigue, restore vision and improve liver functioning。
Recipe Recommendations
Steps for Squidfish soup
1
Vegetables: squid (cleaned and dried), cabbage (cleaned and cut)
2
It's hot and hot。
3
Then a proper amount of fresh water boiled to the ground。
4
Then the cut squid boils。
5
Finally, a proper amount of salt。
6
A proper amount of flavor。
7
Twisting is easy。Squidfish soup Make Tips
When you're a squid, you need some ginger chips and wine。