Squid tofu

By VicentaLakin

Squid tofu
One more quick dish, with tofu ink, and then we'll bake it with tin paper. The tin paper wraps the food, locks the water and gets the heat even. Friends bake their usual foods with a little fresh water if they don't have a lot of water. I'll give you what you like。

Recipe Recommendations

  • tofu 400 grams
  • Youmotou one
  • onion appropriate amount
  • salad oil a little
  • pepper half a teaspoon
  • soy sauce 1 teaspoon
  • fine salt half a teaspoon

Steps for Squid tofu

  • Make Squid tofu step 0
    1
    Prepare food for use。
  • Make Squid tofu step 1
    2
    Tofu and squid wash together。
  • Make Squid tofu step 2
    3
    Add soy sauce with salt pepper and onions。
  • Make Squid tofu step 3
    4
    When the mouth is sealed, it's in the oven 230 degrees for 20 minutes。
  • Make Squid tofu step 4
    5
    Roasted squid is finished。

    • Squid tofu Make Tips

    The timing and temperature of the roast are regulated by the performance of the oven. A spicy friend can add a little chili or something, and that tastes a little more serious。

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