Red dates
By VicentaLakin
Although it is still a while away from the midday festival, the leaves and the horseshoes are on the market. We've already got the red dates and rice ready
Recipe Recommendations
- glutinous rice 300g
- eucalyptus leaves 250g
- red dates 100g
- Calla 200g
- sweetening
- cook
- half an hour
- simple
Steps for Red dates

1
The leaves and horseshoes were softened early。
2
The rice was soft all night early。
3
Put three leaves together for the shape of a cone。
4
And the rice and the red dates。
5
The leaves are folded back and wrapped up。
6
And the horseshoes were wrapped tight, and they were tied tight。
7
Pack up a pressure pot。
8
Add water to the water, which is slightly higher than the sap。
9
The fire boiled for 30 minutes after the high-pressure pan hit the steam。
10
You can eat when you're cold。
11
Full of red dates
12
Likes a little sugar
13
Let's eatRed dates Make Tips
When the high-pressure pot boils the sting, the amount of water is slightly higher。