Pretzels, cashew

By VicentaLakin

Pretzels, cashew
Cashew nuts are a popular diet, and now the cooking power is getting higher, so they can eat the pretzels without fried. My Dabao said it'd taste better with some moss or something. So listen to him today. It's delicious。

Recipe Recommendations

  • cashew 300 grams
  • laver half of
  • onion appropriate amount
  • pepper a little
  • fine salt half a teaspoon

Steps for Pretzels, cashew

  • Make Pretzels, cashew step 0
    1
    Prepare food for use。
  • Make Pretzels, cashew step 1
    2
    Put the cashew nuts through the water, then hold the water in the oven and join them in pieces。
  • Make Pretzels, cashew step 2
    3
    In the oven, 150 degrees for 15 minutes。
  • Make Pretzels, cashew step 3
    4
    After it's done, we'll add the crumbs of purple and pepper with fine salt and continue to bake at 150 degrees for 10 minutes。
  • Make Pretzels, cashew step 4
    5
    You can enjoy it when you're cold。
  • Pretzels, cashew Make Tips

    The timing and temperature of the roast are regulated by the performance of the oven。

    Recipe Categories