Ricecakes

Recipe Recommendations

• sugar 40g
• rice 250g
• yeast 3g
• water appropriate amount

• sweetening
• steamed
• several hours
• simple

Steps for Ricecakes

1

Rice washes in water for a day or night

2

I'll make some rice

3

The yeast and sugar mix fermented equally for an hour or two

4

It's fermented, it's fermented, it's made of bubbles

5

You can try the baby

6

It's like a muffin. There's a steam pan that's better

Recipe Categories

• staple food
• home cooking
• breakfast recipes