Potato-covered tomatoes
By VicentaLakin
I don't like cooking alone, but I'm still studying recipes
Recipe Recommendations
- sour and salty
- fried
- half an hour
- simple
Steps for Potato-covered tomatoes

1
Get your food, potatoes, tomatoes, onions, sausages, ginger
2
Potato slice. Put some cold water in the tub
3
Tomatoes cut into irregular shapes
4
I'll cut you up
5
We'll bake the sausage with a pancake
6
Slice into pieces
7
The peanut oil microheat puts the peppers in, then pulls them out
8
Put it in the ginger
9
Join the tomatoes, fry, add a little sauce
10
ADD A PROPER AMOUNT OF PELVIS, SALT, POT, ROASTED INTESTINES, AND SOME BLACK PEPPER SAUCEPotato-covered tomatoes Make Tips
The sauce can be adapted to its own taste