♪ Four-symbol ♪
By VicentaLakin
Quail salad, a very nutritious and delicious appetizer, suitable for the summer, with cucumbers, tomatoes, mints, oiled vinegar, and in the summer, food after cooling in the fridge, cool mouths and nutrients。
Recipe Recommendations
- steamed gluten 250 grams
- small tomatoes 100 grams
- cucumber 1 piece
- olive oil 30 ml
- red wine vinegar 15 ml
- white sugar 10 grams
- black pepper a little
- lemon juice a little
- mint leaves a little
- salt 2 grams
- sweet and sour
- roast
- ten minutes
- ordinary
Steps for ♪ Four-symbol ♪
1
Get all the food ready
2
cucumbers, little tomatoes washed and sliced, mint leaves washed and roasted in small pieces
3
Get olive oil, red wine vinegar, black pepper, lemon
4
Salt in the bowl, olive oil, red wine vinegar, rubbed in black pepper and squeezed into lemon juice. even
5
When the boilers are boiled, the water washes over and over and over again. min
6
Put it on the net
7
Enter the oven 200 degrees for 20 minutes
8
It's cool when it's out
9
Put all the food in the pot and mix it with vinegar. even
10
Load the table♪ Four-symbol ♪ Make Tips
The temperature and timing of the ovens are determined by their own ovens