Lemon steak
By VicentaLakin
The head's fried
Recipe Recommendations
Steps for Lemon steak

1
One, pickled beef, a few ginger chips, a few onions, a little wine, a little platinum oil, a little black pepper powder, even mix, three hours' salt
2
Two, cut the ingredients, onion slices, lemon slices, ginger slices, onion slices, broccoli slices, onion slices
3
Three, boil the broccoli, and burn the platinum
4
Fried steaks: put in a proper amount of oil (preferably olive oil) in the pot
5
Fried steaks: after hot oil, fried steaks
6
And the head
7
We'll fry both sides up and down, and then we'll fry the right and the left
8
When you're done cooking up and down, you can't get all the steaks that you're cooking up and down9
Then we'll cut the plate