Quaffle
By VicentaLakin
Recipe Recommendations
- preserved eggs of 4
- cucumber half a
- Hunan pepper of 4
- millet pepper of 2
- onion 1 tree
- garlic appropriate amount
- starch 1 scoop
- soy sauce appropriate amount
- vinegar appropriate amount
- medium spice
- flavoring
- ten minutes
- ordinary
Steps for Quaffle
1
Take the cucumbers to the skin, and grow them with a shaving knife, and a roll of them stand in the middle of a plate2
Eggs go to the shell, cut the four petals3
Pour oil and garlic in the pot, put some hot peppers on the table, put a proper amount of soy sauce, vinegar and salt in the pot, and then pour it on the plateQuaffle Make Tips
I forgot to take pictures! It's easy, it's easy