Pipper chicken
By VicentaLakin
Smack, spicy, old children, people outside of Kawasumi, I'm afraid。
Recipe Recommendations
- chicken intestines appropriate amount
- chicken gizzards appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- Paozaijiang appropriate amount
- pickled pepper appropriate amount
- Douban appropriate amount
- pepper appropriate amount
- celery appropriate amount
- millet pepper appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- onion appropriate amount
- super spicy
- fried
- half an hour
- ordinary
Steps for Pipper chicken
1
These ingredients are cut small, cut to shreds. Onions, peppers, peppers 0.5 centimeters, peppers and celery 3 centimeters, ginger slices, garlic, shredding。
2
The chicken intestines are washed several times with flour and made of salt and wine for 10 minutes. Water
3
The chicken crotch is small (a little big this time) and salt is salted for 15 minutes. It's overwater, it's up, but it can be boiled for a minute
4
Pour oil, garlic peppers, all kinds of chili, bean petals, chicken and chicken intestines, sauce, sugar, salt, chicken, pepper powder, some pepper. Finally, celery, onions before the potPipper chicken Make Tips
The fire is fast-fired or the chicken intestines are ready. I have rice, spicy, pepper, four dry spicy, and when I eat, I have a glass of water。