Pompeitas

Recipe Recommendations

• winter melon a
• Pleurotus eryngii a
• soy sauce 5ml
• salt 2g
• oil 10g
• onion 3 pieces

• onion
• fried
• ten minutes
• simple

Steps for Pompeitas

1

Tore the arm of the apricot

2

Get the melon out of the skin and cut it in pieces

3

Come on, onion, salt, put in the apricot, and then put in a melon, half a bowl of water and a spoon of soy sauce, a little fire for a while, until the melon is transparent

Recipe Categories

• hot dishes
• home cooking