It's roasted

By VicentaLakin

It's roasted
It's roasted with fragrance without gravy, full of mouths, long and soft. With the vegetables you like, the taste is more full of what is said to be roasted with broccoli

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Steps for It's roasted

  • Make It
    1
    Five flowers to wash, potatoes to cut, onions to cut, garlic and ginger to shreds
  • Make It
    2
    Five flowers in a bowl
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    3
    Put the sauce in
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    4
    I'll pour it to the 13th
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    5
    Add salt and sugar
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    6
    Add soy sauce
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    7
    I'll pour it in the garlic
  • Make It
    8
    Ginger mushrooms to get cleaned up
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    9
    Smuggle it evenly with pretzels for 40 minutes
  • Make It
    10
    I've made five flowers and I've mixed them with chili noodles
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    11
    200 degrees of preheat on the oven until the heater gets dark
  • Make It
    12
    I'll use a pizza plate and put paper on it
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    13
    Potato chips lay on the ground floor
  • Make It
    14
    Add golden needle mushrooms
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    15
    Put it on the onion
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    16
    And then you put on the pickled meat
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    17
    I put it in the oven for 20 minutes, and I washed some lettuce and forgot to take pictures
  • Make It
    18
    I'll have it out in 20 minutes. I'll turn the meat over with chopsticks
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    19
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  • Make It
    20
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  • Make It
    21
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  • It's roasted Make Tips

    One, five flowers, as thin as possible

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