A pickle box
By VicentaLakin
It's heavy, but I think it's good, and I'm just saying it's really good to make a cuisine box. To be honest, I'm not good enough
Recipe Recommendations
- shrimp skin 30g
- boiling water 190 grams
- eggs of 3
- medium-gluten flour 350g
- leek 350g
- salt appropriate amount
- spiced powder appropriate amount
- sesame oil appropriate amount
- salty and fresh
- fried
- an hour
- simple
Steps for A pickle box

1
And when the flour is over the scale, it is poured into open water of about 80 degrees, with a little bit of ironing of the hand, and it stirs it into a cotton sting。
2
It'll be about five minutes after the light's clean from hand and face to face
3
Slice herbs into tiny granules while awake
4
Eggs are cooked, chopsticks are quickly mixed into eggs
5
It took less than a minute to put a little edible oil in the pot and a few drops of fragrance
6
Creams, eggs, shrimp skins, fragrance
7
We're ready for pasta and we can split it into two
8
It's too big and thin with a cane. It's not too thin, it's too thick. It's bigger than a bowl of rice
9
Figure
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The edges are condensed in a round, about ten
11
Take a skin and put a beet over the skin
12
Turn the sides and squeeze them
13
在右下角折起,将拇指压过食指方向按过去,连续叠到底,Figure其实怎么折都可以,只要好吃就行🤔
14
Figure
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It's hot and hot. It's hot and hot
16
Let's go
17
FigureA pickle box Make Tips
There's a lot of different kinds of stuff, but that's good