Seaweed fans
By VicentaLakin
Sea belts match with fans and mix with sauce. Very nice blend. Not only is the appetite high, but low fat is healthy. The sour, sweet, spicy family likes it。
Recipe Recommendations
- sweet and sour
- mix
- ten minutes
- ordinary
Steps for Seaweed fans
1
A fan with cold water
2
Dry sea belts immersed in cold water
3
♪ When the bubbling fans go to the boiler ♪
4
Cook it and get it in cold water
5
The sea after immersion is brought to the boiler
6
Cook it and get it in cold water
7
After the cold, the sea belt and the fans pulled out the asphalt
8
Salt, sugar, chicken powder, white pepper
9
With a sweet vinegar and a smooth sauce
10
Sea belts, fans, dry water, and then put it in the container
11
Smash the plate with pepper powder
12
Burn the oil
13
The hot oil is on the paprika powder, and it's all mixed upSeaweed fans Make Tips
1. The food is so cold that it is so cold that it is so cold. 2. The sauce is based on individual populations. 3. The black and white nature of the food will be even more obvious. There's no more white vinegar at home. I used sweet vinegar。