stir-fried sweet clover pork
By TeaganCassin
Stir-fried sweet clover meat is a home-cooked dish in Jinan. The shredded pork is tender and tender, and the fungus is soft and crisp.
Recipe Recommendations
Steps for stir-fried sweet clover pork
1
Slice the tenderloin.
2
Put it into a bowl with water starch, grasp the five-spice powder and marinate for 10 minutes.
3
Wash the cucumber and cut it into diamond slices
4
Soak the fungus and wash it and tear it into small pieces.
5
Put the eggs in a bowl and beat until egg liquid.
6
Heat the wide oil in the lower part of the pan, add the egg liquid and stir fry until 80% done. Set aside.
7
Remove oil from another pan, add the marinated meat slices, stir fry until the meat slices change color.
8
Add shredded green onion, shredded garlic, and fungus and stir fry for one minute.
9
Add the cucumber slices and stir fry well.
10
Finally, add the eggs and stir fry well.
11
Add water and salt, stir fry for a few times, and remove from the pan.stir-fried sweet clover pork Make Tips
When frying the eggs, you must put more oil and the oil must be hot, so that the scrambled eggs can be soft and delicious.