Beef
By VicentaLakin
Recipe Recommendations
- salty and fresh
- roast
- an hour
- simple
Steps for Beef

1
Beef chops, salt, pepper water, egg purifiers, black peppers, and so forth。
2
Two sheets of fast-frozen freckles are thin, one of which is covered with beef paste。
3
The other one is on it, pressing four sides and freezing in the freezer room for about 40 minutes。
4
Cuts, skin brushes with a small amount of clean water, a proper amount of white sesame and a preheated oven of 190 degrees and 20 minutes。
5
It's finished. It's delicious。
6
Done